A blend of Camellia Sinensis Assamica from Taiwan and Sri Lanka, this fully oxidized tea is the perfect cuppa alone, or blended with milk and maple syrup for a better than English Breakfast tea option. Also, our black tea serves as the perfect base for a chai blend or iced tea. This high quality black tea is full bodied, rich, and robust in its flavor profile.
4.23 (120g)
